
Export Grade
In Stock
Meats & Seafoods
Mutton (Shoulder)
Shoulder, Leg, Chops
Premium mutton with deep red, firm texture and strong gamey flavor. Essential in South Asian, Middle Eastern, and Mediterranean cuisines.
Origin: India, Australia, New Zealand, Argentina
Grade
Export Grade
Min. Order
5 MT
Full Specifications
Export & Logistics Information
Commercial Varieties:Shoulder, Leg, Chops, Minced/Ground
Primary Global Origins:India, Australia, New Zealand, Argentina
Optimal Transit Temperature:-18°C to -20°C (Frozen)
Average Shelf Life:12 to 18 Months (Frozen)
Standard B2B Packaging:2-3 kg vacuum packs • 25 kg master cartons
Grade Parameters:Meat Color: Deep Red, Fat Content: 15%-25%, Maturity: Confirmed
Product Specifications
- meat colorDeep Red
- fat contentMedium
- flavorStrong Gamey
Packing Options
2-3 kg vacuum packs25 kg master cartons
Certifications
ISO 22000HACCPHALAL
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